While you are reading this I am escaping from home to go hang out with my friend Jodi and talk to an adult, craft until my fingers hurt, and stay up crazy hours. I am expecting to have a good time.
We are going to make some books ;-D
It is hot here, kind of cloudy and humid, I do not feel like doing anything. It is 99 degrees here and almost 4 pm on friday the 26th, crazy!
I will talk to you all on Monday have a great weekend.
Be safe and be well.
Make the canes from the Black and white tutorials.
Continued from Part 1:
and Part 2:
and Part 3:
Save any pieces from the making of the canes that you have left over. We will use those.
You will need:
clay slicing blade
glass votive holder
Canes from tutorials
Slice off the slices about 1/16" thick and place around the top of the glass.
Do not press on just place.
When you have them spaced evenly with about an 1/8" between all of them.
Press into place.
Place those below the others.
Press on firmly.
Slice off some slices and round them a little with your fingers.
I rolled the spiral cane down to about 1/4" and added one to each of the bottoms of the rectangles.
Bake in a pre-heated 275 degree oven for 1/2 hour, shut off oven, and let cool in the oven.
Add a votive and you are good to go!